We were delighted to welcome a group of CAFRE students along with their lecturers to our site last week.
Our Head of Sustainability and Innovation, Elaine Neill and General Manager, William Guindi met with the students to give them an overview of our business. They also shared with the students some of the challenges facing the agri-food industry at present and highlighted the opportunities that exist for businesses in achieving net zero.
We are really delighted to see CAFRE including sustainability within their degree programmes as it is such an important issue for our industry today and one which we are very committed to here at Gilfresh Produce.
Wishing all the students the best of luck with the remainder of the studies and future careers.